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Bertazzoni HER486BTFGMAVT

Bertazzoni Heritage Series 48" 6 Brass Burners Avorio All Gas Range With 7.1 Cu.Ft. Double Gas Oven and Electric Griddle

Bertazzoni Heritage Series 48" 6 Brass Burners Avorio All Gas Range With 7.1 Cu.Ft. Double Gas Oven and Electric Griddle

Regular price $14,999.00
Regular price $15,749.00 Sale price $14,999.00
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The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

The high-efficiency maintop with 6 brass burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options.

The 4.7 cubic feet main oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital gauge gives precise control of oven temperature during pre-heating, roasting and baking, and has integrated controls for the food temperature probe. The extra wide infrared gas broiler is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

The new Collezione Metalli offers decorative details to enhance your Heritage Series range, hood, dishwasher or fridge. You can choose from three real metal finishes: Gold-plated, Copper-plated and Black Nickel-plated.

All Bertazzoni appliances are covered by a 2-year warranty.

Features

  • Continuous contour grates and single piece worktop
    • Modelled on commercial grade cast iron contour grates, the maintop offers a larger and more stable cooking surface. Designed to fit precisely and equipped with nonscratch larger silicon buffers, it helps keep cookware more stable. The one piece molded worktop has no sharp angles or dirt traps, making cleaning quick and easy. The elegantly designed low-profile back guard makes flush counter depth installation easily achievable as well as making it extremely effective in an island configuration.
  • High-efficiency maintop and digital food probe
    • Bertazzoni engineers have worked to design a highly efficient worktop by reducing the flame-to-cookware distance for faster heating. More lateral space has been created between the burners so you can use larger cookware more effectively. This digital thermostat and user interface make cooking a large variety of dishes at exactly the right temperature simple. It constantly monitors the temperature at the heart of the dish and adjusts the oven temperature automatically for even cooking and perfect results every time.
  • Gas convection oven
    • The precision temperature control system gives you complete control of your oven. Even heat distribution on all 7 levels offers consistent temperatures with best-in-class accuracy, accurately monitored with the timelessly elegant temperature gauge. The full oven width infrared gas broiler delivers a truly professional performance.
  • Available in Stainless Steel, Avorio, and Nero Matt finishes.
  • Come standard in NG, A gas conversion kit is included with every range. Factory-converted to LP gas is also available.

Specifications

Worktop

Size 48 in
Cooking zones 7
Number of gas zones 6 burners
Griddle zones electric
Worktop type electric / gas
Worktop design stainless steel squared
Worktop controls knobs
Knobs solid metal
Burner type brass
Grates cast iron
Continous grating yes
Thermocouple safety device yes
One-hand ignition yes
Backguard yes
Wok ring yes
Simmer ring yes

Cooking Zones

Power burners 1300 BTU/h - 19 000 BTU/h (2)
Rapid burner 2500 BTU/h - 10 400 BTU/h (1)
Medium burner 1500 BTU/h - 5900 BTU/h (2)
Simmer burner 750 BTU/h - 3500 BTU/h (1)
Griddle power 1100 W
Griddle dual control yes
Griddle drip tray yes

Oven Cavity

Oven configuration double
Oven fuel gas
Oven type gas conventional
Oven convection system dual horizontal fans
Main oven type fan assisted gas
Main oven broiler type gas
Main oven functions bake/ broiler/ convection bake/ frosting
Main oven volume 4.7 ft³
Auxiliary oven type gas conventional
Auxiliary oven broiler type gas
Auxiliary oven functions bake
Auxiliary oven volume 2.4 ft³
Oven controls knobs/ thermometer
Inner oven door triple
Removable inner glass yes
Cooling fan yes
Oven levels 7
Food probe yes
Door hinges soft-close
Sliding shelves 2 sets of telescopic glides
Wire-shelves 2 each cavity
Tray 1 baking tray with grill trivet
Grill trivet for tray yes
Oven lights double lateral

Bottom

Legs stainless steel

Technical Specifications

Absorbed current (A) 10 A with dedicated circuit
Electrical supply
110V 60 Hz - 1200W
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