The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

The high-efficiency maintop with 6 brass burners features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. A large, removable cast-iron griddle is included.

The 5.7 cubic feet self-cleaning oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

The elegant digital gauge gives precise control of oven temperature during pre-heating, roasting and baking, and has integrated controls for the food temperature probe. This range comes with a dedicated air-frying mode for healthier cooking, to be used with the included stainless steel mesh basket.

Optional Collezione Metalli décor sets knobs and handles are available in contrasting metals - satin gold and black nickel to personalize these accent style elements on your range, as well as all refrigerators and dishwashers in your kitchen suite.

All Bertazzoni appliances are covered by a 2-year warranty.

Features

• Stainless steel finish
• Factory-converted to LP gas
• Master Series 36" Dual Fuel Range - Engineered for high performance in any cooking style this 36 inch Master Series Range are the perfect balance of precision engineering and aesthetic elegance. Upgrade models feature new Air Fry mode.
• High efficiency maintop - The maintop is designed to make cooking faster and more efficient thanks to the clever design that reduces the flame-to-cookware distance. You can use larger cookware more easily as the top is engineered with more space between the burners. Flexibility and control are the heart of the 19,000 BTU dual ring power burners. You can adjust the heat on each ring and move from a slow simmer to a fast boil instantly. The added control means every dish can be cooked to perfection.
• Single piece worktop and continuous contour grates - Molded from a single piece of aluminum, the worktop has no dirt traps or sharp angles, so it is very easy to keep clean and looking its best. The cast iron contour grates are modelled on commercial grade ranges, giving you a larger and more stable cooking surface. The large silicon buffers add stability making it safer to use. The elegant low-profile back guard makes it simple for your range cooker to fit right in to your kitchen design with flush counter depth installation. It also works particularly well in island configurations, making for a sleek and stylish finish.
• Performance and versatility - Spacious oven cavity with large 5.9 ft3 capacity. Dual convection technology ensures even cooking on all 7 levels with telescopic glides to add stability for easy maneuverability of hot cookware in and out of the oven.
• Electric oven with self-clean option - Homes with access to both fuel types allow you to choose a self-cleaning oven with your gas cooktop. They offer efficient, flexible and easily controllable multi-level convection cooking. The self-cleaning option works at the touch of a button, so you never have to scrub out your oven again. Control your oven with the elegant integrated temperature display and control panel. It’s easy to read with improved contrast and bezel embedded buttons to select the desired cooking mode and control the food temperature probe.
• New Air Fry mode - This healthier cooking technique creates perfectly crisp food without the need to deep fry. For everything from French fries to meat, fish and vegan recipes. Increasingly popular cooking technique combines maximum ventilation with intense heat. A dedicated steel mesh basket boosts air flow around the ingredients for beautifully crisp and healthy food.

Specifications

Worktop

Cooking Zones

Oven Cavity

Bottom

Technical Specifications