Bertazzoni Master Series 48" 6 High-Power Heating Zones Stainless Steel Freestanding Induction Range With Cast Iron Griddle and 7 Cu.Ft. Electric Self-Clean Double Oven
Bertazzoni Master Series 48" 6 High-Power Heating Zones Stainless Steel Freestanding Induction Range With Cast Iron Griddle and 7 Cu.Ft. Electric Self-Clean Double Oven
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The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.
This all-new induction range has 5 6 high-power heating zones with maximum power output of 3700W. The right-side heating zones can be bridged to create a larger cooking area, for which a large, removable cast-iron induction compatible griddle is included. Each induction area is controlled with knobs and has a convenient read-out interface on the glass worktop.
The 4.6 cu.ft electric self-clean oven with dual diagonal convection allows even baking and roasting on 7 shelf levels. A 2.4 cu.ft auxiliary electric oven with broiler helps prepare multiple dishes at the same time.
The soft-close oven door with edge-to-edge tempered glass is a masterpiece of European engineering and makes the oven door very easy to wipe clean. Convenient smooth-glide telescopic racks on 2 levels help loading and unloading the oven. This range comes with a dedicated air-frying mode for healthier cooking, to be used with the included stainless steel mesh basket.
Optional Collezione Metalli décor sets knobs and handles are available in contrasting metals - satin gold and black nickel to personalize these accent style elements on your range, as well as all refrigerators and dishwashers in your kitchen suite.
All Bertazzoni appliances are covered by a 2-year warranty.
Features
- Power bridge zone - The intuitive power bridge zone is designed to automatically adjust to fit the size of your cookware, from a small milk pan to a large skillet. This not only allows for more efficient heating, it also uses less energy in the process.
- Digital temperature gauge - Stay in complete control with the elegant integrated temperature display and interface. It’s easy to read with improved contrast and bezel embedded buttons to select the desired cooking mode. The food probe is also monitored from here.
- Digital food probe - Stay in complete control with the elegant integrated temperature display and interface. It’s easy to read with improved contrast and bezel embedded buttons to select the desired cooking mode. The food probe is also monitored from here.
- New Air Fry mode - This healthier cooking technique creates perfectly crisp food without the need to deep fry. For everything from French fries to meat, fish and vegan recipes. Increasingly popular cooking technique combines maximum ventilation with intense heat. A dedicated steel mesh basket boosts air flow around the ingredients for beautifully crisp and healthy food.
Specifications
Worktop
Brand | Bertazzoni |
Item Number | MAS486IGFEPXT |
Finish | Stainless Steel |
Size | 48 in |
Cooking Zones | 6 |
Number of Induction Zones | 6 |
Worktop Type | Induction |
Worktop Design | Stainless Steel Squared |
Worktop Controls | Knobs |
Knobs | Solid Metal |
Backguard | Yes |
Cast Iron Griddle | Yes |
Cooking Zones
Induction 2 Bridge Zones | Yes |
Induction Front Left | (⌀ 8 in 9/32) 2300 W - 3700 W |
Induction Back Left | (⌀ 8 in 9/32) 2300 W - 3700 W |
Induction Center | (⌀ 8 in 9/32) 2300 W - 3700 W |
Induction Back Center | (⌀ 10 in 1/4) 2600 W - 3700 W |
Induction Front Right | Bridge 2100 W - 3700 W |
Induction Back Right | Bridge 2100 W - 3700 W |
Oven Cavity
Oven Configuration | Double |
Oven Fuel | Electric |
Oven Type | Self-clean |
Oven Convection System | Dual Diagonal with Heating Element |
Oven Volume | 4.6 ft³ |
Oven Convection System | Dual Diagonal with Heating Element |
Main Oven Type | Electric Pyrolytic |
Main Oven Broiler Type | Electric |
Main Oven Functions | Bake/ Broil/ Convection/ Convection Bake/ Convection Broiler/ Defrosting/ Dehydrate/ Pizza/ Proofing/ Pyrolytic Self Clean/ Warming |
Oven Volume | 5.7 ft³ |
Auxiliary Oven Type | Electric Conventional |
Auxiliary Oven Broiler Type | eEectric |
Auxiliary Oven Functions | Bake/ Bottom Bake/ Broiler/ Proofing/ Upper Bake |
Auxiliary Oven Volume | 2.4 ft³ |
Inner Oven Door | Triple |
Removable Inner Glass | Yes |
Oven Levels | 7 |
Food Probe | Yes |
Door Hinges | Soft-close |
Air Fryer | Yes |
Sliding Shelves | 2 Sets of Telescopic Glides |
Wire-shelves |
2 Each Cavity |
Tray | 1 Baking Tray w/Grill Trivet + 1 Air Fry Basket |
Grill Trivet for Tray | Yes |
Oven Lights | Double Lateral |
Bottom
Legs | Stainless Steel |
Technical Specifications
Absorbed Current (A) | 50A with Dedicated Circuit |
Electrical Supply | 120/240V - 60Hz - 15 100W 120/208V - 60Hz - 18 500W |