A professional-style range with the finest fit and finish in the industry.

In the spice rack of life, variety is the seasoning that packs the most punch. Capital’s Power-Flo™sealed burners are the highest input sealed burners on the market today. Mix and match them with the Thermo-Griddle™ or a Power Wok™ Burner to create a cooking appliance that feels like it was custom made to suit your culinary style. Built for efficiency, the Precision Series is ideal for those who want to cook like a pro in the comfort of their own kitchen.

Choose the configuration of sealed burners, grill, and/or griddle plates for the cooking surface that best suits your cooking style, and choose from over 213 Classic RAL Color finishes.

Features

Precision Series Standard Features

• Power Flo sealed burners were designed with efficiency in mind, whether boiling, searing, or heating. Rated at 19,000 BTU/hr but able to turn down to a delicate simmer, they are among the highest output sealed burners on the market.
• The Capital precision series easy-to-clean cast iron grate design is strategically shaped with eight symmetrically positioned prongs that allow for a maximum amount of burner heat with minimal obstruction.
• Heavy duty, die cast, chrome-plated metal knobs with plastic inserts are ergonomically designed, smooth-turning, and stay cool to the touch. Cabernet red knobs optional.
• EZ-Glides™ Drip Trays - Sized for easy handling and cleaning  (will fit in most dishwashers).
  
• Infra Broil™ - Providing an extra-large broiling area, the gas infrared broiler generates 18,000 BTUs/hr of searing power. For even heat distribution and ease of cleaning, the broiler is covered with ceramic glass.
  
• TargetTemp™ Convection Cooking - Our strategically shaped and ducted oven cavity is calibrated for superior airflow. This design creates a more balanced oven temperature and increases cooking efficiency.

Burner Features

• Four sealed burners rated at 19,000 BTUs each
• Porcelain-coated cast iron grates with center bridge grate provide a continuous cooking surface.

Manual Oven Features

• Large 4.9 cu. ft oven cavity with 4.4 cu. ft usable capacity – 27”W x 15”H x 21”D
• Oven fits full size commercial cookie sheet (26” x 18”)
• Convection oven with separate fan on/off switch
• 30,000 BTU bake burner for uniform cooking
• 18,000 BTU Infrared broil burner for perfect searing
• Five rack positions (two racks provided) for all cooking needs
• Dual 40W oven lights for excellent interior illumination
• All stainless steel and glass door allow wall-to-wall visibility and easy cleaning
• Black porcelain with titanium speck oven interior
• Front and rear levelers allow 1-1/2” height adjustment
• Broil Pan provided

Specifications